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  • Events
  • Useful info
    • Official presentation
    • General conditions of sale
    • Event calendar and contacts
    • Graphics and guidelines
  • Protagonists
    • Exhibitor catalog
    • Exhibitors at Slow Fish
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Video Archive

Free event

Chitatap: an Ainu fish dish

Jul 4th
Digital
how it's made
Free event

Gardens or monocultures? Seaweed cultivation at the crossroads

Jul 3rd
Digital
webinar
Free event

The small world: comparing bees and plankton

Jul 2nd
Digital
fish out of water
Free event

Fleur Sullivan – The pride of the local fishing community

Jul 2nd
Digital
food talk
Free event

Brazil: landing the catch on the Ceara coast

Jul 1st
Digital
sea tales
Free event

Portonovo wild mussel

Jul 1st
Digital
how it's made
Free event

Traditional stockfish of Bergen

Jun 30th
Digital
how it's made
Free event

Victor Yemba – On the side of small-scale fishers

Jun 29th
Digital
food talk
Free event

Didier Ranc – The Prud’homie of the Mediterranean

Jun 29th
Digital
food talk
Free event

India: the holy waters of the Ganges

Jun 27th
Digital
sea tales
Free event

Fish couscous

Jun 26th
Digital
how it's made
Free event

The decline of the Atlantic salmon

Jun 25th
Digital
food talk
Free event

Myanmar: the ice factory

Jun 24th
Digital
sea tales
Free event

Amanda Swinimer – The Beauty of Seaweed

Jun 23rd
Digital
food talk
Free event

The Caribbean Sea: fishers, piracy, resources

Jun 18th
Digital
food talk
Free event

Submerged biodiversity: a network of connections

Jun 14th
Digital
webinar
Free event

Afroamerindian fish

Jun 13th
Digital
how it's made
Free event

Grapes in the sea

Jun 12th
Digital
how it's made
Free event

Jacquelyn Ross – Clams, abalone and kelp forests: the sea, a common good

Jun 11th
Digital
food talk
Free event

Chad: the islands of Lake Fitri

Jun 10th
Digital
sea tales
Free event

The future of our oceans

Jun 8th
Digital
webinar
Free event

Thai fish si ma’ or app pla

Jun 6th
Digital
how it's made
Free event

Black crab with bami

Jun 5th
Digital
how it's made

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